It is very difficult for the food industry to be able to remove organic waste, whether of animal or vegetable origin. The environmental regulatory standards are increasingly strict and the increase in removal costs for this waste creates the necessity of and the search for technical solutions.
GASGREEN S.A. has an effective answer for solving this problem and at the same time allowing multiple benefits to be obtained.
The technological and eco-efficient projects developed by GASGREEN S.A. create solutions which make a company sustainable and committed to the environment. In the biodigestors, organic vegetable or animal waste decomposes in the absence of oxygen. This is a complex process with four stages which generates: